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provender

UK/ˈpɹɒvɪndə/US/ˈpɹɑvəndɚ/
nounC2Rare in speech; mostly a word you read · #15,155 of 15,258neutral

Provender is food, especially dry fodder for animals. Lay in provender, provender for the horses, a store of provender.

The proper sense is dry feed — hay, oats, grain — as against grazing. Used of human food it is deliberately archaic and mildly jocular. The word comes from the same root as prebend, the allowance paid to a cathedral canon.

Definitions of provender

  1. 1nounprovenderFood, especially dry fodder for animals.C2

    “The farmer made sure there was enough provender in the barn to feed the horses through winter.”

provender is food.

Where it comes from

Old French provendre comes from Latin praebenda, an allowance to be provided, from praebere, to supply.

  1. Old French

    provendre

  2. Middle English

    provendre

  3. English, today

    provender

Built from

  • provende · Old French — allowance, provision

From Middle English provendre, from Old French provendre, variant of provende (“allowance, provision”), from Latin praebenda (“a payment, in Medieval Latin - also an allowance of food and drink, pittance, also a prebend”). a doublet of prebend.

Etymology from Wiktionary, CC BY-SA

Practised in A Song of Ice and Fire

Practise this word

provender in the wild

  • Fodder (), also called provender (), is any agricultural foodstuff used specifically to feed domesticated livestock, such as cattle, rabbits, sheep, horses, chickens and pigs.

    Fodder

From Wikipedia, CC BY-SA 4.0. These sentences were written by other people about their own subjects; they are here to show the word at work, not as anybody’s opinion.