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kale

UK/keɪl/US/keɪl/
nounB1+Occasional — familiar, but not everyday · #10,308 of 15,258neutral

Other forms: kales

Kale is a dark curly leaf that refuses to go soft. Curly kale, massage the kale, a bag of kale.

It holds its texture through cooking, which is why it works in soups where spinach collapses. Frost improves it, since the plant makes sugars to protect itself from freezing. It is the closest of the cabbage family to the wild original.

Rasbak · CC BY-SA 3.0

Definitions of kale

  1. 1nounkaleA dark curly leaf that stays firm when cooked.B1+

    “She added a handful of chopped kale to the soup.”

kale is a vegetable.

Where it comes from

Old English cawel comes from Latin caulis, a stem or cabbage. German Kohl is the same word.

  1. Latin

    caulis

  2. Old English

    cāl

  3. enm-nor

    cale

  4. English, today

    kale

From enm-nor cale, cal (Southern col), from Old English cāl, cāul, cāwel, from Latin caulis. Compare Icelandic kál (“cabbage”), German Kohl (“cabbage”). a doublet of caulis and cole and gobi.

Etymology from Wiktionary, CC BY-SA

Practised in Food & Drink

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Related words

the cale family

kale

kale — used about once every 6,066 pages · #10,308 · point at the bar for the others

  • kaleidoscope